Gaucho Canary is just one of several Gaucho restaurants around London. Experience Argentina and let your taste buds be surprised by the freshness and the tenderness of the freshly cut pieces of beef. What a joy to have the waitress at the table, with a board full of meat, explaining you about the different cuts. Whether you are in for sirloin, ribeye, rumpsteak,.. they have it and it all looks so delicious.
We had different preferences. The ladies had a seafood platter, with a choice of raw scallops, raw tuna, raw salmon - that was a little poached because of the lemon dressing it was topped with -, raw shrimp and some crispy sourdough bread, with a side of garlic stewed spinach. All three men picked a nice piece of beef and they let us taste it. Just perfect! Sabroso!
I skipped on dessert this time, although the menu was very tempting. I had another hazelnut Latte instead.. In the corner of my eye, I could spot a rich cheese platter but hey, although we do wish to keep some curves, the fat it leaves on the hips is not that attractive..
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