Everybody likes a compliment

The day before yesterday, I paid my diabetes nurse a visit. My appointment was set at noon. I decided to surprise her by bringing home made lunch. She really enjoyed that spinach quiche and I promised her to forward the recipe. So here it is:

what do we need:

• 1 recipe of shortcrust pastry
• 1/2 tablespoon of oil
• 1 shallot, minced
• 1 bag of fresh spinach
• 5 eggs, beaten
• 150 grams of your favorite grated cheese
• salt and pepper

what do we do:

• Preheat the oven to 175°C.
• Heat the oil in the pan. Add the minced shallot and let it simmer until it's become translucent.
• Add the spinach and keep stirring until the spinach has wilted. Let the spinach drain in a colander until it has released all of its fluids.
• Beat the eggs and add the cheese. 
• Season with salt and pepper.
• Pre-bake the crust for 10 min.
• Divide the spinach over the crust.
• Pour the egg-cheese mixture over the spinach.
• Bake the quiche for 30 min.
• Serve warm or cold, with a salad on the side.